Unwins Sprouting Seeds Chickpea Seeds

A tasty, nutty, nutritious snack; sprouted chickpeas add a delicious, mild flavour to your meals all year round. Easy and fast to sprout, they are packed with goodness and plenty of vitamins A and C. Use them fresh and raw in salads, hummus and sandwiches or blanch and add to stews, stir-fries and curries. 

Details

• 100 Unwins Sprouting Seeds Chickpea Seeds
• When to sow: January, February, March, April, May, June, July, August, September, October, November, December
• When to harvest: January, February, March, April, May, June, July, August, September, October, November, December
• Bronze-green foliage
• Dwarf variety