You might think it’s too early to start planning for Christmas, but if you fancy the delicious taste of home grown new potatoes with your Christmas lunch, then July through to September is the time to act. Growing your own new potatoes is hugely rewarding, cost effective and fun. Simply follow our top tips for a delicious crop of new potatoes in time for the festive season.
Getting started
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1. Planting up
Planting seed potatoes is quick and easy. First, find a sunny spot, that is ideally sheltered from the worst of the winter weather.
If you are planting your seed potatoes in a container, line it with roughly four inches of compost and position the seed potatoes approximately 25cm apart. Cover them with another 10-15cm deep layer of compost and water them in. If you are planting directly in the ground, simply dig shallow trenches or small holes approximately 10-15cm deep and position your seed potatoes roughly 25cm apart before covering with soil.
| Tip: Allow approximately 12 weeks for your summer planted seed potatoes to grow. |
2. Care and maintenance
Throughout the growing season, keep the tubers moist but not waterlogged as they will rot if they are left sitting in water. Container planted seed potatoes will dry out faster than those planted in the ground, so it is worth regularly checking the soil, particularly during dry spells.
To increase crop yield and prevent the tubers being exposed to sunlight (which turns them green and poisonous), when the plant stem exceeds four inches of growth start a process called ‘Earthing Up’. To ‘Earth Up’ your tubers simply mound soil up around the stems, leaving 10cm exposed. Do this every two or three weeks during the growing season.
If you expect the weather to turn cold and frosty, give your potatoes additional protection by adding fleece or straw, or move container planted tubers to a frost-free location such as a garage, greenhouse or shed.
| Tip: For pot planted seed potatoes, once your compost reaches approximately two inches from the top of the pot, start to introduce a liquid feed when watering. We recommend Westland Boost or an organic seaweed feed to increase crop yield. Explore our range of Fruit and Vegetable Feeds. |
3. Harvesting your potatoes
Your potatoes are ready to harvest when the plant turns brown and the foliage has died back. If possible, wait for a dry day and carefully pull them up from the ground with a fork to loosen the soil. If grown in a potato grow bag, empty them into a larger container, such as a wheelbarrow, so you can easily pull up the potatoes.
| Tip: If your potatoes are ready before your festive feast, you can leave them in the ground for up to one month where they will retain their texture and taste. Remember to continue to protect them from frost and excess water. |
